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Bariatric Tea Recipe

Bariatric tea recipe with mint, lemon, and turmeric

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A light and soothing bariatric tea made with ginger and peppermint, perfect for digestion and hydration.

Ingredients

Scale
  • 1 cup hot water
  • 1 tbsp fresh ginger (or 1 tsp ginger powder)
  • 1 tsp dried peppermint leaves or 1 peppermint tea bag
  • 1 tsp lemon juice (optional)
  • 12 tsp stevia or monk fruit (optional)
  • Pinch of turmeric (optional)

Instructions

  1. Warm the water until it gently simmers.
  2. Slice or grate the ginger; measure peppermint or prepare tea bag.
  3. Add optional lemon, turmeric, or sweetener for desired flavor.
  4. Combine ingredients and pour hot water over them; steep 5–10 minutes.
  5. Strain loose ingredients or remove tea bag; pour into cup.
  6. Sip slowly and enjoy warm or chilled.

Notes

  • Best enjoyed fresh each morning.
  • For a cold version, refrigerate and serve over ice.
  • Supports digestion and hydration as part of a balanced diet.