Name: Greek Salad Magic You’ll Instantly Love
Prep time: 5 min
Total time: 4 h
Cuisine: Mediterranean
Ingredients: ½ cup rolled oats; ½ cup plain Greek yogurt; ¼ cup water; ½ tbsp red wine vinegar; ½ tbsp olive oil; ¼ cup diced cucumber; ¼ cup cherry tomatoes; 1 tbsp crumbled feta cheese; Salt and pepper to taste; Optional: fresh parsley or dill

Greek Salad Magic You’ll Instantly Love

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A creamy and savory Greek salad with a twist—featuring oats, Greek yogurt, and fresh veggies. Perfect for a refreshing breakfast or lunch.

Author: Sofia
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 4 hours (chill time)
Yield: 1–2 servings
Category: Salad
Method: No-Cook
Cuisine: Mediterranean
Diet: Vegetarian

Ingredients

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½ cup rolled oats
½ cup plain Greek yogurt
¼ cup water
½ tbsp red wine vinegar
½ tbsp olive oil
¼ cup diced cucumber
¼ cup cherry tomatoes
1 tbsp crumbled feta cheese
Salt and pepper to taste
Optional: fresh parsley or dill

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Instructions

Mix Base: Stir together oats, yogurt, water, vinegar, and olive oil.
Chill: Refrigerate overnight or at least 4 hours.
Top: Add cucumber, tomatoes, and feta.
Season: Sprinkle with salt, pepper, and optional herbs.
Serve: Enjoy cold as a savory bowl.

Notes

Use full-fat Greek yogurt for a richer texture. Add olives or chickpeas for more protein.

Find it online: https://allfruitrecipes.com/greek-salad/