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Green Juice Recipe: Refreshing, Healthy, and Easy to Make

Two glasses of green juice with straws on a wooden tray

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A fresh and healthy green juice made with celery, green apples, cucumber, kale, lemon, and ginger. Perfect for detox, digestion, and weight loss.

Ingredients

Scale

4 stalks celery, leaves removed

2 green apples, halved

1 cucumber

6 leaves kale

½ lemon, peeled

1 (1 inch) piece fresh ginger

Instructions

1. Rinse all ingredients and prep: trim celery, halve apples, slice cucumber, peel lemon, and cut ginger.

2. Juice all ingredients using a juicer, alternating between soft and firm produce.

3. Stir the juice, pour into a glass, and enjoy immediately or refrigerate for up to 24 hours.

Notes

  • Use an extra apple for added sweetness.
  • Buy organic celery if possible, as it tends to retain pesticide residue.