Description
Refreshing and visually stunning, this layered drink blends sweet strawberries, creamy milk, and antioxidant-rich matcha for the ultimate summer sip.
Ingredients
Scale
- ½ cup fresh strawberries, sliced
- 1 teaspoon sugar
- ¼ cup cold water
- ½–1 teaspoon matcha powder
- ¾ cup milk (almond, oat, or dairy)
- Ice cubes
- Honey or maple syrup (optional)
Instructions
- Macerate Strawberries: Mix strawberries with sugar and mash lightly. Let sit.
- Make Matcha: Sift matcha, add water, whisk until frothy.
- Assemble: Layer strawberries, ice, milk, then matcha in a tall glass.
- Sweeten: Stir and add sweetener if desired. Serve cold.
Notes
- Adjust matcha based on your preference.
- Almond or oat milk keeps it dairy-free.
- For extra flair, garnish with a mint sprig.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: 1 serving
- Method: No-Cook
- Cuisine: Fusion
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 10g
- Sodium: 65mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg