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Orange Cream Fruit Salad Is A Dreamy Treat

Freshly prepared Orange Cream Fruit Salad in a serving bowl showcasing creamy dressing blended with pineapple, peaches, and
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This Orange Cream Fruit Salad Recipe blends creamy vanilla pudding and fresh fruits with a zesty orange dressing for a refreshing and sweet treat.

Ingredients

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  • 1 package instant vanilla pudding mix
  • 1 1/2 cups milk
  • 1/3 cup frozen orange juice concentrate, thawed
  • 3/4 cup sour cream
  • 1 can pineapple tidbits, drained (20 ounce)
  • 1 can sliced peaches, drained (15 ounce)
  • 1 can mandarin orange segments (11 ounce)
  • 2 whole bananas, sliced
  • 1 whole apple – peeled, cored and sliced

Instructions

  1. In a medium bowl, blend the pudding mix, milk, and orange juice concentrate using an electric mixer on medium speed for 2 minutes. Then, stir in the sour cream.
  2. Place the fruits in a large salad bowl and gently fold in the orange dressing. Cover the bowl and chill in the refrigerator for 2 hours.

Notes

  • Drain your canned fruits thoroughly before adding them to the bowl. Excess liquid can thin out your creamy dressing.
  • Slice your bananas and apples just before folding them into the salad to prevent browning.

Nutrition

Find it online: https://allfruitrecipes.com/orange-cream-fruit-salad/